Themed Dinner
catering menus

Cabana Dave’s has been REBRANDED to On the Vine catering!

View Full Menu HERE

Your special occasion needs the right food, as you cannot properly celebrate milestone events without a great menu. From buffets to chef-manned stations, sit-down dinners and passed Hors d’Oeuvre, On the Vine Catering will lay out the perfect individualized menu for your special event. We provide comprehensive menu design, innovative culinary presentations, and the freshest local and sustainable food possible, allowing you to leave a lasting impression on friends, family, and event attendees. Your birthday celebration, cocktail party, mitzvah, baby shower, gala fundraiser and launch party will be in the best of hands with the On the Vine Catering team.

Themed Dinner Buffets

• Southern BBQ

  Smoked Tri Tip
  BBQ Chicken Breasts or Quarters
  Dave’s Famous Baked Beans
  Red Bliss Potato Salad
  Apple, Cranberry, Almond Coleslaw
  Sweet Rolls and Butter

• Italian Menu

  Herb Grilled Chicken Breast
  Bowtie Pasta with a Sundried Tomato, Mushroom Cream Sauce
  Classic Caesar Salad
  Toasted French Bread with Garlic Butter

• Tropical Menu

  Jamaican Jerk Chicken Breast
  Kahlua Pork
  Coconut Rice
  Baked Sweet Potatoes
  Grilled Seasonal Vegetables
  Spring Salad with Mango and a Poppy Seed Vinaigrette
  Sweet Rolls and Butter

• Cajun Menu

  Slow-Smoked Brisket OR Cornmeal Crusted Catfish
  Chicken and Sausage Jambalaya
  Vegetarian Red Beans and Rice
  Sautéed Collard Greens
  Cornbread and Butter with Spicy Mango Chutney

• California Bistro Menu

  Slow-Smoked Tri Tip with a Peppercorn Medley Sauce
  Wild Mushroom Chicken Marsala
  Golden Garlic Mashed Potatoes
  Parmesan Roasted Broccoli
  Mixed Green Salad with Fresh Vegetables with Italian and Ranch dressing on the Side
  Dinner Rolls and Butter

• Mediterranean Menu

  Mediterranean Chicken Breast with Artichoke Heart and Olive Tapenade
  Grilled Salmon with a Meyer Lemon Buerre Blanc
  Herb and Garlic Roasted Marbled Potatoes
  Grilled Asparagus
  Classic Greek Salad with Tomato, Cucumber, Red Onions, Black Olives and Feta with a Red Wine Vinaigrette
  Dinner Rolls and Butter

• Spanish Menu

  Beef Short Ribs with an Adobe Sauce
  Seasonal White Fish with Fire Roasted Tomato and Green Olive Sauce
  Saffron Rice
  Green Beans with Smoked Paprika and Toasted Almonds
  Arugula with Fennel, Roasted Red Pepper and Oranges with a Sherry Vinaigrette
  Home Made Beer Bread and Butter

• French Bistro

  Herb Crusted Whole Beef Tenderloin with a Peppercorn Medley Sauce, Carved to Order
  Pan Pressed Chicken Breast with a Mustard Cream Sauce
  Organic Lundberg Wild Rice
  Ratatouille
  Arugula with Figs, Goat Cheese and a Champagne Honey Vinaigrette
  Dinner Rolls and Butter

Book a quick call.

The best way to learn more is to talk! We’ll jump on the phone to answer your questions in 2 minutes or chat about your vision for 2 hours.

Let's talk

Jill Victor, Owner